RANCHO CUCAMONGA, CA – Coffee roaster Klatch Coffee is introducing “Ready-To-Go Espresso,” a bottled, ready-to-use premium espresso concentrate that can be used to make cafe-style beverages without the time needed for brewing.
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“Our focus will continue to be on fresh-roasted coffee, but we also recognize the need to be present in this exciting, growing category,” says Heather Perry, Klatch Coffee CEO. “Ready-to-use products give consumers the freedom to customize their coffee experience, in a very time-efficient manner. We’re excited to bring high-quality specialty coffee to this format with Ready-To-Go Espresso.”
Ready-To-Go Espresso in an 8 fl oz (237ml) package is available immediately at $24.95 online at https://www.klatchcoffee.com/products/ready-to-go-espresso and at Klatch Coffee’s Southern California cafe locations.
The 8 fl oz bottle contains 16, 1 tbsp servings. Bottled espresso concentrate can be used to prepare both hot and cold beverages by adding 1-2 tbsp of concentrate to a base of 7 oz of water or milk, then adding sweeteners or flavorings to taste. Each bottle also includes a card with recipes for Espresso Tonics, Espresso Martinis, Flavored Lattes, and an Espresso Old Fashioned, all expertly curated by Klatch baristas.
Ready-To-Go Espresso is shelf stable, and doesn’t require refrigeration until after it is opened.
About Klatch Coffee
Klatch Coffee is a family-owned and operated coffee company based in Southern California and distributed worldwide. For more than three decades, Klatch Coffee has roasted and brewed their own coffee using their signature “peak of flavor” method. Fresh-roasted coffee is delivered to customers around the world with this method, created and refined by Roastmaster and founder Mike Perry. Mike sources coffee directly from like-minded producers who share Klatch Coffee’s commitment to ethics, excellence, environmental stewardship, quality, and community. Klatch Coffee cafe locations in Southern California serve their local communities, offering award-winning coffee, espresso, breakfast, sandwiches, pastries, and desserts.
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