Sprudge Jobs

1. 1. 1. Joe Coffee – General Manager – New York City, New York
      2. Brooklyn Roasting Company – Cafe Manager – Brooklyn, New York
      3. Intelligentsia Coffee – Assistant Wholesale Educator – New York, New York
      4. Intelligentsia Coffee – Wholesale Educator – Miami, Florida
      5. Prana Chai – Territory Sales Manager – Los Angeles, California
      6. Camber – Director of Marketing – Bellingham, Washington
      7. Linea Caffe – Baristas – San Francisco, California
      8. Espresso Elegance – Full Time Event Coordinator – Seattle, Washington
      9. Fox in the Snow – Shift Lead – New Albany, Ohio
      10. Redheaded Stranger – Barista – Nashville, Tennessee
      11. Counter Culture Coffee – Regional Manager – Los Angeles, California
      12. Volcafe Speciality Coffee – Quality Control Lab Assistant – Irvington, New York
      13. Cafe Imports – Creative Director – Minneapolis, Minnesota
      14. Red Rock Coffee – Director of Coffee – Mountain View, California
      15. Intelligentsia Coffee – Roaster’s Assistant – Los Angeles, California
      16. OZO Coffee Company – Field Service Technician – Boulder, Colorado
      17. Intelligentsia Coffee – Retail Shift Lead Broadway Coffeebar – Chicago, Illinois
      18. Allegro Coffee Roasters – Allegro Café Team Leader/Manager – Williamsburg, New York
      19. Variety Coffee Roasters – Store Manager – Brooklyn, New York
      20. Intelligentsia Coffee – Retail Shift Lead Millennium Park – Chicago, Illinois
      21. Brooklyn Roasting Company – Baristas – Brooklyn, New York
      22. Revelator Coffee – Wholesale Account Manager – Southern California, Northeast, Southeast
      23. Intelligentsia Coffee – Retail Store Manager – Hollywood, California
      24. Intelligentsia Coffee – Assistant Retail Store Manager – Venice Beach, California
      25. Intelligentsia Coffee – Retail Shift Leads – Austin, Texas and Multiple Los Angeles Area locations
      26. Slayer – Production Line Tester – Seattle, Washington
      27. Ferris Coffee – Equipment Service Department Manager – Grand Rapids, Michigan
      28. Devoción – Sales Executive – New York, New York
      29. Launch – Lead Barista – Golden, Colorado
      30. Xander Coffee (within Kefi) – Barista – Atlanta, Georgia
      31. Tradecraft Outfitters – Field Service Technician – New York, New York and Chicago, Illinois
      32. Verve Coffee Roasters – Production Roaster – Santa Cruz, California
      33. Seattle Coffee Works – Barista – Seattle, Washington
      34. Meeting House – General Manager – Spokane, Washington
      35. Counter Culture Coffee – Regional Sales and Account Manager – Richmond, Virginia
      36. Intelligentsia Coffee – Baristas – Austin, Texas
      37. Intelligentsia Coffee – Retail Educator – Chicago, Illinois
      38. Intermix Beverage – Coffee Account Manager – Minneapolis, Minnesota
      39. Mirabelle Cafe – Cafe Manager – Savannah, Georgia
      40. Counter Culture Coffee – Regional Technical Services – New York, New York
      41. Sustainable Harvest – Digital Marketing Manager – Portland, Oregon
      42. Saxbys – Head of Coffee Education – Philadelphia, Pennsylvania
      43. Pavement Coffeehouse – Store Manager – Boston, Massachusetts
      44. Neighborhood – Baristas – Los Angeles, California
      45. One Village Coffee – Sales Manager – Philadelphia, Pennsylvania or Virtual
      46. Counter Culture Coffee – Grocery Brand Ambassador – Durham, North Carolina
      47. DONA – Community Ambassador – Boston, Massachusetts
      48. Water Avenue Coffee – Operations Manager – Portland, Oregon
      49. Keffa Coffee Inc. – Coffee Trader/Sales/Marketing – Baltimore, Maryland
      50. CoRo Coffee Room – Barista – Berkeley, California
      51. East One Coffee Roasters – Baristas – Brooklyn, New York
      52. Black Fox Coffee – General Manager – New York, New York

At Joe Coffee we believe that great coffee and great hospitality equals a great experience. As we continue to grow, we are always on the look out for seasoned cafe managers who have a passion for customer service, quality coffee and a helpful, kind can-do spirit. f you have experience managing a high volume cafe, then please send us your resume.

Founded in 2009, The Brooklyn Roasting Company buys, roasts and sells superb coffees from the world’s most renowned growing regions. We favor certified coffees (Fair Trade, Rainforest Alliance, organic) and unique auction-lot coffees. All of our beans are roasted every day and expertly packaged in our state-of-the-art production facility in the historic Brooklyn Navy Yard to maximize flavor and freshness. The Brooklyn Roasting company work environment is collaborative, innovative, fun, and fast-paced.

We deliver the world’s best coffee. Farmers, employees and customers are collaborators in our effort to create a memorable and enriching coffee experience. We are not afraid to ask questions, to try new things, and to admit that we are constantly learning. We strive for innovation and improvement. We know that extraordinary coffee is not the result of chance, but the product of hard work, skill, curiosity, and an unyielding commitment to quality. We work each day to change the way the world understands and experiences coffee, elevating a daily ritual into a culinary experience. We celebrate coffee’s agricultural origins and the dedicated professionals who devote their lives to coffee. We embrace our responsibility to create positive change in the world. We use extraordinary coffee as our tool. We challenge traditional beliefs to create economic opportunity. We are stewards of the earth and advocates for our values of diversity, inclusion and equality. 

We deliver the world’s best coffee. Farmers, employees and customers are collaborators in our effort to create a memorable and enriching coffee experience. We are not afraid to ask questions, to try new things, and to admit that we are constantly learning. We strive for innovation and improvement. We know that extraordinary coffee is not the result of chance, but the product of hard work, skill, curiosity, and an unyielding commitment to quality. We work each day to change the way the world understands and experiences coffee, elevating a daily ritual into a culinary experience. We celebrate coffee’s agricultural origins and the dedicated professionals who devote their lives to coffee. We embrace our responsibility to create positive change in the world. We use extraordinary coffee as our tool. We challenge traditional beliefs to create economic opportunity. We are stewards of the earth and advocates for our values of diversity, inclusion and equality.

Do you have a love and passion for the cafe scene and excited to explore new opportunities within this industry? Come join our growing global team as a Territory Sales Manager to travel within your region and around North America building lasting relationships with the best cafes in the industry.

We’re an energetic, quality-obsessed coffee company, seeking a creative professional to head up our marketing efforts. This position will manage multiple social media accounts (for our overall brand and for our cafe), mold & direct our online sales growth strategy, drive forward new packaging projects, and develop intergalactic initiatives to spread the love and appreciation of specialty coffee.  

Linea is hiring skilled baristas to work at our San Francisco Mission District Cafe . 
Linea’s  also interviewing baristas for our new Potrero Hill location . We’re planning to open the Potrero Hill space mid-late September 

Now Hiring an Event Coordinator for Local Mobile Coffee Cart Company!

Fox in the Snow has been captivating Columbus, Ohio since October of 2015, when husband-and-wife team, Lauren Culley and Jeff Excell opened the first location in Columbus’ Italian Village. A second shop emerged in German Village during February of 2018 and, most recently, a third in New Albany in January of 2019—all within four years of each other. Modern, bathed in the right kind of light (both natural and otherwise), alive, with a sense that you are in the right place at the right moment, but with the benefit of an unmistakably Midwest energy: welcoming, relaxed, even warm. That is what is so appealing about Fox in the Snow cafe a comforting atmosphere and well-crafted coffee.

Redheaded Stranger (RHS) is a Texan inspired taco joint coming to East Nashville this summer. With the blessing of the Nelson, the restaurant is named after the iconic Willie Nelson track and album, recorded in Fort Worth, TX, our Chef’s place of birth. RHS will feature an array of tacos, green chile cuisine, a bar, and full service coffee.

Based in Durham, NC, with regional offices around the country, Counter Culture Coffee has been continuously innovating in the coffee industry since 1995—and we’re looking for new team members to help us expand our efforts.

We are seeking a full time Quality Control Lab Assistant to work in our office in Irvington, NY for our global coffee brand, Volcafe. The Quality Control Lab Assistant works closely with the Quality Control Manager to ensure all Quality Control functions are executed. The Assistant will also be assigned special projects that align with the departments long-term goals.

Cafe Imports is an independently owned importer and developer of fine specialty coffees, and is seeking a creative director to oversee the global marketing department, as well as set and maintain the overall tone for Cafe Imports. The Creative Director is responsible for guiding and inspiring the marketing department at Cafe Imports and collaborates with both the head of the sales and sourcing departments in order to properly tell the story of what we do.

Red Rock Coffee is a striving-to-be New Wave coffee shop in Mountain View, CA. We’ve thrived as an independent, non-profit shop in the heart of Silicon Valley since 2005, by being that “third place” that welcomes everyone. We are owned and operated by the Highway Community, a non-denominational, Christian church with offices in the same building.  We operate with three values: Caffeine, Culture, and Community. You can read more at http://www.redrockcoffee.org/ourstory.

Who we are
We deliver the world’s best coffee. Farmers, employees and customers are collaborators in our effort to create a memorable and enriching coffee experience. We are not afraid to ask questions, to try new things, and to admit that we are constantly learning. We strive for innovation and improvement. We know that extraordinary coffee is not the result of chance, but the product of hard work, skill, curiosity, and an unyielding commitment to quality.

Your role: As the Field Service Technician, you will be responsible for installing, troubleshooting and performing preventative maintenance/quality checks on multiple types of espresso, coffee, and water machines. This position requires a unique mix of technical aptitude and strong customer service skills, with a high level of professionalism required. Tracking and maintaining inventory is vital to success in this role, so candidates must have strong organizational skills and the ability to collaborate in a team environment. You will also be willing and available to assist with general maintenance requests from our OZO Cafes as well.

We deliver the world’s best coffee. Farmers, employees and customers are collaborators in our effort to create a memorable and enriching coffee experience. We are not afraid to ask questions, to try new things, and to admit that we are constantly learning. We strive for innovation and improvement. We know that extraordinary coffee is not the result of chance, but the product of hard work, skill, curiosity, and an unyielding commitment to quality. We work each day to change the way the world understands and experiences coffee, elevating a daily ritual into a culinary experience. We celebrate coffee’s agricultural origins and the dedicated professionals who devote their lives to coffee. We embrace our responsibility to create positive change in the world. We use extraordinary coffee as our tool. We challenge traditional beliefs to create economic opportunity. We are stewards of the earth and advocates for our values of diversity, inclusion and equality.

In 2013, Allegro Coffee was asked to build a new coffee culture for Whole Foods Market. We plan to run the best coffee roasteries and bars in the country and are looking for the right people to help us do it. So bring your ideas, spirit, and love for coffee to the table, and work with folks who share all of those things and want to do something more than the just the status quo!

Variety is currently hiring a cafe manager! A manager at Variety is responsible for, among other things: creating the schedule, working directly with the regional manager to hire and staff the cafe, overseeing all ordering for the cafe, managing all employees of the cafe, and ensuring best possible performance while maintaining high morale.

We deliver the world’s best coffee. Farmers, employees and customers are collaborators in our effort to create a memorable and enriching coffee experience. We are not afraid to ask questions, to try new things, and to admit that we are constantly learning. We strive for innovation and improvement. We know that extraordinary coffee is not the result of chance, but the product of hard work, skill, curiosity, and an unyielding commitment to quality. We work each day to change the way the world understands and experiences coffee, elevating a daily ritual into a culinary experience. We celebrate coffee’s agricultural origins and the dedicated professionals who devote their lives to coffee. We embrace our responsibility to create positive change in the world. We use extraordinary coffee as our tool. We challenge traditional beliefs to create economic opportunity. We are stewards of the earth and advocates for our values of diversity, inclusion and equality.

Founded in 2009, The Brooklyn Roasting Company buys, roasts and sells superb coffees from the world’s most renowned growing regions. We favor certified coffees (Fair Trade, Rainforest Alliance, organic) and unique auction-lot coffees. All of our beans are roasted every day and expertly packaged in our state-of-the-art production facility in the historic Brooklyn Navy Yard to maximize flavor and freshness. The Brooklyn Roasting company work environment is collaborative, innovative, fun, and fast-paced.

Revelator Coffee is looking for a Wholesale Account Manager to develop, manage, and coordinate potential coffee/tea partnerships in Southern California, while building strong training and support relationships with our new and existing partners. This position also requires aligning our partner’s coffee program with Revelator’s vision and quality standards. Revelator’s wholesale customer base is varied and includes: restaurants, specialty cafes, hotels, ice cream shops, campuses, and grocers. The cornerstone of this position is a love of coffee and hospitality.

We deliver the world’s best coffee. Farmers, employees and customers are collaborators in our effort to create a memorable and enriching coffee experience. We are not afraid to ask questions, to try new things, and to admit that we are constantly learning. We strive for innovation and improvement. We know that extraordinary coffee is not the result of chance, but the product of hard work, skill, curiosity, and an unyielding commitment to quality. We work each day to change the way the world understands and experiences coffee, elevating a daily ritual into a culinary experience. We celebrate coffee’s agricultural origins and the dedicated professionals who devote their lives to coffee. We embrace our responsibility to create positive change in the world. We use extraordinary coffee as our tool. We challenge traditional beliefs to create economic opportunity. We are stewards of the earth and advocates for our values of diversity, inclusion and equality.

Position Summary
In collaboration with the Retail Manager, the Retail Assistant Manager is responsible for supervising retail store staff, maintaining Intelligentsia Coffeebar operational standards, and driving financial success while demonstrating Intelligentsia’s guiding values of thoughtful customer service, combined with a keen attention to detail.

We deliver the world’s best coffee. Farmers, employees and customers are collaborators
in our effort to create a memorable and enriching coffee experience. We are not afraid to ask questions, to try new things, and to admit that we are constantly learning. We strive for innovation and improvement. We know that extraordinary coffee is not the result of chance, but the product of hard work, skill, curiosity, and an unyielding commitment to quality.

Slayer is a Seattle-based manufacturer of professional coffee equipment. We are dedicated to improving and embodying the worldwide standard of quality for specialty coffee beverages by developing machines, tools, and accessories for the preparation of superior espresso beverages. Throughout the industry, Slayer products are known for innovative technologies and inimitable designs. Our company culture is admired for being one that provokes creativity and inspires progress.

The Equipment Service Department Manager coordinates, schedules, and oversees all Service Department activities while also serving as a key service technician. This employee motivates and leads the team of service technicians to perform at the highest level while providing ongoing support, education and technical expertise to Ferris’ coffee accounts. The Equipment Service Department Manager must operate well under pressure and in customer emergency situations, and . This individual must also have excellent follow-through on all service team commitments.

Principal Duties and Responsibilities
The primary purpose of this role is to attract, manage and grow wholesale accounts through building collaborative relationships, product knowledge and communication with the Service and Education teams.

In Short
• Lead Barista Position – Help us up our coffee game, enhance our team and provide exceptional service to our customers
• New café in the Rocky Mountain Foothills, in Golden, Colorado. Family-owned, building a great team.  No traffic or parking hassles. Amidst world-class cycling, hiking, concerts and skiing. Easy access to I-70.
• $12 – 16 / hr wage plus tips and available benefits for full time employees

Company Description
What is Kefi? It’s both a Greek word, and a new place for kids and families to hang out together.

As the Field Service Technician, you will be responsible for installing, troubleshooting and performing preventative maintenance/quality checks on multiple types of espresso, coffee and water machines. This position requires a unique mix of technical aptitude and strong customer service skills, with high level of professionalism required. Tracking and maintaining inventory is vital to the success in this role, so candidates must have strong organizational skills and the ability to collaborate in a team environment.

Verve makes days! From Farmlevel to Streetlevel, our passionate and dedicated team members constantly strive to provide an authentic, superior coffee experience. Coffee is our craft, our ritual, our inspiration. We seek an enthusiastic, experienced, talented roaster to support the ever-growing demand for Verve coffee. Join us in continuously raising the bar in the third wave coffee journey, and live with Verve!

$16-20 per hour
Full-time, hourly

Meeting House is a local neighborhood coffee shop concept in Spokane, WA with incredible customer service, delicious coffee, light bites, and meeting rooms reservable by the hour.

Based in Durham, NC, with regional offices around the country, Counter Culture Coffee has been continuously innovating in the coffee industry since 1995—and we’re looking for new team members to help us expand our efforts.

We deliver the world’s best coffee. Farmers, employees and customers are collaborators
in our effort to create a memorable and enriching coffee experience. We are not afraid to ask questions, to try new things, and to admit that we are constantly learning. We strive for innovation and improvement. We know that extraordinary coffee is not the result of chance, but the product of hard work, skill, curiosity, and an unyielding commitment to quality.

Who We Are
We deliver the world’s best coffee. Farmers, employees and customers are collaborators
in our effort to create a memorable and enriching coffee experience. We are not afraid to ask questions, to try new things, and to admit that we are constantly learning. We strive for innovation and improvement. We know that extraordinary coffee is not the result of chance, but the product of hard work, skill, curiosity, and an unyielding commitment to quality.

Specialty coffee company based in Minneapolis since 1989 seeking an Account Manager for coffee programs in foodservice (ie: fine dining, hotels, country clubs, cafes).

Synopsis
Mirabelle Cafe is a boutique cafe located in the heart of downtown Savannah specializing in coffee & waffles. We strive to bring the highest customer experience in all we do. The cafe manager position is one of serious responsibility necessitating the right person who is driven, dedicated & seeking to grow in the industry. This person will be responsible for helping the cafe run smoothly by leading & training the staff toward cafe objectives during a season of growth.

Based in Durham, NC, with regional offices around the country, Counter Culture Coffee has been continuously innovating in the coffee industry since 1995—and we’re looking for new team members to help us expand our efforts.

Sustainable Harvest seeks a talented and versatile Digital Marketing Manager to join our team to expand our company’s digital footprint, awareness, subscribers, and leads. This role requires a high level of creativity, attention to detail, and project management skills. This position leads the execution of the company’s digital marketing strategy, with a primary objective to support sales. The Manager will establish and implement a comprehensive inbound marketing effort and be responsible for collaborating with a global team, to generate compelling content. The Manager will also lead the creation of messaging/copy, marketing collateral, campaigns, and activations to generate momentum and brand awareness to increase sales and market position. The Manager reports to the Chief Marketing Officer, and will work in close collaboration with CEO, President and sales team. The ideal candidate will have 3-5 years of experience in progressively responsible marketing positions with a track record of creating and executing successful marketing strategies using data-informed activations. The position will operate primarily in English, but bilingual fluency in Spanish is preferred.

The Head of Coffee Education leads the development and execution of all coffee and espresso training for both Saxbys cafes and future wholesale partners. The Head of Coffee Education is also responsible for quality control of all coffee and espresso-based beverages.

Pavement Coffeehouse is an independent family of stores with 8 locations throughout Boston. We carefully select and roast our own coffee as well as bake kettle-boiled bagels from scratch, daily. We are seeking passionate, hard working, humble candidates for the position for store manager.

Looking for Neighbors to join our small coffee family!

Job Description
Our mission is to connect growers, roasters, and faithful coffee drinkers through quality coffee and our commitment to stewardship.  In 2018, One Village Coffee merged with Shared-X, an Impact Farming company, with a vision to create a vertical supply chain that is equitable, transparent, and innovative. As a result of this partnership, One Village Coffee is positioned to expand nationally to sell coffee produced through Shared-X supply channels. We are seeking an energetic, motivated, high level Sales Manager to lead this growth. We are passionate about people, and passionate about coffee – come join our village!

Based in Durham, NC, with regional offices throughout America, Counter Culture Coffee has been continuously innovating in the coffee industry since 1995—and we’re looking for new team members to help us expand our efforts.

DONA is seeking a Boston-based Community Ambassador to help boost our presence in the Boston coffee community. This is a super fun position that is perfect for a barista looking to expand their experience in the coffee community. The basis of this role is social, so candidates should be enthusiastic, outgoing and comfortable meeting new people.

Solutions-oriented manager who loves systems, processes and people needed for coffee roastery.

Keffa Coffee Specialty Importers is looking for a sales/marketing professional to help manage our current clients and find new ones. We aim to create the best coffee experience for our customers through our knowledge of importing specialty grade coffee from origins all over the world and superior customer service! This is full time position Monday-Friday 9-5 PM, paid holidays, paid time off, simple IRA, health insurance and lots of free coffee!

CoRo Coffee Room is a one-of-a-kind place for specialty coffee connection and culture. Serving craft coffees produced next door by local roasters in CoRo’s collaborative roastery, the CoRo Coffee Room offers customers a unique coffee experience. In addition, we serve delicious, yet easy-to-prepare, breakfast and lunch options, representing the best of the Bay Area’s culinary culture. CoRo Coffee Room serves a rotating menu of coffee roasted in CoRo’s collaborative roastery, a member-driven, shared space coffee roastery and gathering space for the Bay Area coffee community, located in West Berkeley.

East One Coffee is a roastery dedicated to producing conscientious coffee in kind spaces. We currently have locations in Carroll Gardens, Brooklyn and Chinatown. As we expand into a third location in Chelsea, we are seeking coffee people interested in engaging with the work of preparing coffee with intention and providing welcoming, professional service.

We are growing the crew within Black Fox and are looking for an experienced manager who can lead the team and be an integral part of the Black Fox experience.