Typhoon Roasters Goes Fully Electric: A Smarter, Greener Future For Coffee Roasting

Typhoon Roasters, a trusted European manufacturer of professional coffee roasting equipment, has officially transitioned its entire product line to fully electric machines. This shift is the result of months of in-house development and reflects our continued focus on building safer, smarter, and more sustainable roasting solutions for specialty coffee professionals worldwide.

By moving away from gas systems, Typhoon has eliminated the need for afterburners. Instead, all of our roasters now run exclusively on electric power — powered by advanced engineering and our patented fluid-bed convection technology. This design delivers fast, even heat transfer without the need for direct contact between beans and hot metal, significantly reducing fire risk while unlocking brighter, cleaner flavor profiles in every roast.

“Electric systems don’t just help the environment. They make roasting safer, more precise, and easier to manage,” says Nikolas Krutin, Typhoon’s founder and head of product development.

 

Why It Matters to You
This isn’t just a technical upgrade — it’s a better way to roast.

• 0.3 kWh per kilogram of green coffee — on of the best energy efficiency in its class
• No gas permits or ventilation headaches
• Cleaner emissions and fewer moving parts — reduced maintenance and lower total cost of ownership
• Safer operations — no open flame, no combustion residue
• Smoother workflow — faster heat-up times and consistent batch-to-batch performance

Whether you’re starting a roastery from scratch or upgrading an existing setup, going electric with Typhoon means you’re investing in long-term stability — without compromising roast quality, throughput, or control.

Now with the New PRO Software — Built for Precision and Growth
To help roasters get the most out of every batch, we’ve also launched a new version of our proprietary PRO roasting software. Designed for professional workflows, it gives you:

• Detailed control over temperature and airflow curves
• Easy profile creation and modification
• Batch repeatability with high accuracy
• Integrated data logging and performance monitoring

From sample roasting to high-volume production, PRO makes it easier to scale your business while maintaining consistent flavor quality across every origin and profile.

Interested in learning how the electric Typhoon line can fit your roasting needs?

Visit our website and leave a request for the model you’re considering. We’ll be happy to share more details, send you technical specifications, or walk you through the best setup for your space.

No pressure — just real insights from a team that’s helped roasteries worldwide find the right machine.

This press release was provided to Sprudge for Sprudge Press Releases. Interested in submitting a press release? Get in touch!