Green Mountain Coffee Roasters has built a reputation as an eco-friendly company since it was founded nearly 30 years ago.It started composting used coffee grounds in 1983, helped develop an eco-friendly paper cup in 2006 and last year installed a huge solar array on the roof of its distribution center. The companyโ€™s motto, โ€œBrewing a Better World,โ€ reflects its belief that it has a responsibility to help improve living conditions in regions that grow coffee beans.

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But its recent growth has been fueled by a product that runs counter to its reputation. More than 80 percent of Green Mountainโ€™s $803 million in sales last year came from nonrecyclable, nonbiodegradable, single-use coffee pods and their brewing systems. This year, the company expects to sell nearly three billion K-Cups, the plastic and tinfoil pods that are made to be thrown away โ€” filter, grounds and all โ€” after one use.

New York Times – A Coffee Conundrum

CEO of Green Mountain Coffee visits landfill of K-Cup waste.
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