Whole Foods’ newest concept 365, a “millennial-geared spin-off offering quality at a lower price point” opened recently in the L.A.’s hip Silver Lake neighborhood. LAist writer Julia Wick got a chance to preview the new grocery extravaganza, and the world is a better place for it. Her article is pitch-perfect, going aisle by aisle to lay waste to the organic Mega Lo Mart’s hopes of capturing the hearts and pocketbooks of the young and well-to-do.
She’s gets it:
In “Veg Valley,” all the vegetables are the right color:
And then there’s this dumb anagram:
I wonder if this will become a neighborhood icon. Ten years from now, will teenagers gather in front of this wall to take selfies and post them on a social network that hasn’t been invented yet? Will this be their Elliott Smith wall? Probably.
David Chang was there, and looked real sad:
Tomorrow, David will literally have a dinner party with Martha Stewart, but today he is patiently handing me a napkin while I spit out the tail of my cocktail shrimp and our personal brands are one.
And Wick found coffee, too:
There is coffee for three dollars, which is a triumph in the land of Silver Lake, where the insane prices of coffee continue to climb like gas listings in 1973.
I’ve read this article maybe 10 times already, and I’m going to read it again in full here, as you should. Bravo, Julia Wick. You’re not the food journalist a mega corporate retooling needs, but you’re the one it deserves.
Zac Cadwalader is the news editor at Sprudge Media Network.
*all photos by Julia Wick