Coffee, tea, why not both? On the latest episode of the Coffee Sprudgecast, hosts and Sprudge co-founders Jordan Michelman and Zachary Carlsen drink an oolong tea fromย Tรฉ Company Teโ€”theirย Mount Pyrus (Li Shan) from Taiwan AND drink a Caturra/Colombia coffee roasted by Joe Coffee Company from La Familia Guarnizo. Two great tastes that taste great together.

This episode of the Coffee Sprudgecast is sponsored by Pacific Barista Series, Straus Family Creamery, Oatly, ย DONA,ย and Fleishkup’s Coffee.

Hit the links below to dive deeper into the topics discussed in this episode.

Show notes and links:

Oatly’s Big Idea Grant (registration closes October 28, 2022)

What Trended and Charmed At The New York Coffee Festival

 

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The Sprudge Guide To Coffee In West London

advert but first coffee cookbook now available

 

In A World Of Pumpkin Spice Lattes, Have A Pumpkin Pie Latte

 

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Have A Cardamom Cocoa Cappuccino By A Croissant Campfire

circle coffee cardi c on the menu sprudge 7

Sparrow Bakery Ocean Roll

Scandinavian Embassy

Listen right here:

Check out The Coffee Sprudgecastย on Apple Podcastsย and leave a nice review if you’re so inclined. The Coffee Sprudgecast is available on Spotify, Stitcher, and other exceptional podcast portals.ย This episode of the Coffee Sprudgecast is sponsored by Pacific Barista Series, Fellow, and DONA.

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