The Coffee Sprudgecast returns! On the latest episode of the show, Sprudge co-founders Jordan Michelman and Zachary Carlsen taste a plethora of fascinating coffees, and chat about new roasting projects, infused blends, and one very special, very small Scandinavian town. Stealing the show was a very special, and unexpectedly delightful, new coffee from Fire Department Coffee, whose whiskey-infused beans set off a cascade of intrigue and inquiry. Check out the links below to learn more about the coffees talked about on the show!
Elsewhere in the episode, we preview some exciting new stories getting set to drop on Sprudge in the coming weeks. And we take a closer look at the Sprudge Twenty, our annual leadership initiative platforming exellence in the coffee industry. Nominations are now open for the 2022 Sprudge Twenty Presented by Pacific Barista Series—nominate someone today!
This episode of the Coffee Sprudgecast is sponsored by Pacific Barista Series, Fellow, and DONA.
Hit the links below to dive deeper into the topics discussed in this episode.
Show notes and links:
Watson’s Counter Ethiopia Odola TebeArowacho
Nightswim Coffee Dur Feres Guji Lot 0873
Nightswim Coffee Tres Milagros Anaerobic Natural
Fire Dept. Coffee Irish Whiskey Spirit-Infused Coffee
Sloinge Kafferosteri Nicaragua El Cambalache
Sprudge 20 Presented by Pacific Barista Series
Listen right here:
Check out The Coffee Sprudgecast on Apple Podcasts and leave a nice review if you’re so inclined. The Coffee Sprudgecast is available on Spotify, Stitcher, and other exceptional podcast portals. This episode of the Coffee Sprudgecast is sponsored by Pacific Barista Series, Fellow, and DONA.
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Seed To Cup Podcast from the Sprudge Podcast Network.
A Better Table with Umeko Motoyoshi from the Sprudge Podcast Network.
Cascara with Cydni Patterson from the Sprudge Podcast Network.
No Free Refills with Ezra Baker and Tymika Lawrence from the Sprudge Podcast Network.
In Good Taste with Ever Meister from the Sprudge Podcast Network.
