There’s just something special about the Philly coffee situation.

Take, for example, Forin Cafe, a new-ish coffee bar that’s been serving up drinks on the Fishtown/Kensington border for a little over a year now, and making a lot of friends along the way. Forin’s eventsโ€”like the Summer’s End party on August 27thโ€”collaborate with other local small businesses, artists, and makers in the thriving Philly scene. For the upcoming party, Forin will be mixing cocktails and serving up beverages alongside JamBruฬˆ Ferments. In the cafe, the team mixes up limited-run coffee-forward signature beverages like the Pineapple Mint Espresso Tonicย and a Sweet Corn Caramel Latte.

We spoke with Forin Cafe owner Seth Kligerman digitally to talk about one of their latest signature beverages: the Pandan Cold Brew.

As told to Sprudge by Seth Kligerman.

Tell us about your signature drink!

Forin Cold Brew, Pandan Syrup, Pandan Whipped Cream + Citrus Garnish

Who crafted your signature drink?

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Barista Team @ Forin Cafe

What unique ingredients does it contain?

Forin Cold Brew, Pandan Syrup, Pandan Whipped Cream + Citrus Garnish

Is your signature drink served in a particular vessel? How did you make this choice?

We serve in a standard to-go cup or glassware for customers who use our workspace.

Where is it available?

Forin Cafe, located at 2041 Coral St Suite 2, Philadelphia, PA 19125.

How much is it?


How long will it be on the menu?

This item is available until October.

Anything else you’d like to share about the drink?

We love serving this drink up… the customer reaction is always so joyful!

Thank you!

Welcome to On The Menu presented by Oatly.ย Check out more signature drinks in our On The Menu archive.