We talk with Brand Ambassador Matt Perger about the Eversys e’Barista System...
The custom La Marzocco GS3 by Specht Design...
A custom home-espresso machine from La Marzocco and Pantechnicon in Seattle, Washington...
A new espresso machine from Kees van der Westen...
La Marzocco in Florence, Italy...
Custom La Marzocco espresso machines from Zink Design...
Black Friday is a day of great commerce, yes, but also of one-of-a-kind deals, newly launched projects, and highly special offers. One such highly special..
A new espresso machine company launches in Seattle...
“It’s a difficult machine to describe to you because it’s so simple,” World Barista Champion Gwilym Davies told us this morning at the Nuova Simonelli..
Home espresso enthusiasts, hold on to your butts. After three years of engineering efforts and two years of development, our friends and partners at La..
Sometimes an espresso machine needs to have smoked glass panels and copper plated tanks and interior LED sparkles, okay? Just look at this stunning custom..
Today our partners are La Marzocco USA are launching a new way to order their popular line of home espresso equipment, called La Marzocco Home...
Well kiss my grits. Look at this eye-popping custom Victoria Arduino (née Nuova Simonelli) Black Eagle Espresso Machine. It’s shipping out from Espresso Parts in Olympia, Washington with..
ChefSteps, a popular educational website for food & beverage preparation aficionados, founded by a number of alums from the landmark Modernist Cuisine cookbook, has teamed..
Slayer first launched its high-design, high-concept espresso machines in 2008, and over the last six years, the machines have gone from semi-legendary rare birds to increasingly common..
Gear we hold dear. ..
![Let your filter freak flag fly! The Bravo Brewer is a new brewing apparatus from @sanremocoffeemachines and we are curious, intrigued, and a little baffled by it. A toroidal bottom “aids in oxygenation [and] introduces organoleptic complexity.” An air flow regulator allows you to “open the aroma of your coffee and stretch the flavors.” There is an “essence injection,” a small channel you can unplug to pour a variety of “essences”—flavored syrups, sugars, oils, palo santo smoke, whatever you want—to get passed with the coffee through the static mixer. Clearly a lot is going on here—read our feature (🔗👆) new today on Sprudge. #sanremobravo](http://scontent-atl3-1.cdninstagram.com/v/t51.2885-15/e35/c138.0.552.552a/101115844_161714892025281_8494942150473765088_n.jpg?_nc_ht=scontent-atl3-1.cdninstagram.com&_nc_cat=109&_nc_ohc=J67VqZu548kAX8hlbhk&oh=ebc113f93c43ae8adee98bb30688c1b3&oe=5EFBB9A1 "Let your filter freak flag fly! The Bravo Brewer is a new brewing apparatus from @sanremocoffeemachines and we are curious, intrigued, and a little baffled by it. A toroidal bottom “aids in oxygenation [and] introduces organoleptic complexity.” An air flow regulator allows you to “open the aroma of your coffee and stretch the flavors.” There is an “essence injection,” a small channel you can unplug to pour a variety of “essences”—flavored syrups, sugars, oils, palo santo smoke, whatever you want—to get passed with the coffee through the static mixer. Clearly a lot is going on here—read our feature (🔗👆) new today on Sprudge. #sanremobravo")
