The subject of space coffee sure is hot right now…er, well, it’s powdered, re-heated, and then hot, but whatever. Those crazy bunch of nutburgers over at the Tested have jumped into the space coffee game, bringing two of America’s best chefs along for the ride. David Chang (Momofuku) and Tracy Des Jardins (Jardiniere) were flown down to the Space Food Systems Laboratory in Houston to taste-test some freeze-dried space brew.
The video above is just a snippet – it sounds like they tasted a lot more than just coffee in Houston. Tested.com left a comment in the YouTube video:
Sounds like they should have Tested go visit these nerds.
