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Well folks, here we areโ€”the final recap of the summer. Tomorrow marks the start of Autumn, and Sprudge.com is saying goodbye to summer with a bang. Itโ€™s was a week packed full of great features and stories from all over the coffee world, and just in case you missed it, hereโ€™s whatโ€™s happened in the last 7 days.

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Barnett:ย Our very own Bay Area Correspondent Leif Haven was on hand last weekend for Linea Caffeโ€™s private debut. Mr. Haven snagged the worldโ€™s very first look inside Andrew Barnettโ€™s hotly anticipated new roaster/retailer and has the photos to prove it. The cafe opened to the San Francisco public on Wednesday.

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Bernson & Beard:ย Alex Bernson and Kate Beard trekked through Italian countryside, just outside of Florence, to visit the famed La Marzocco Factory. Mr Bernsonโ€™s prose and Ms. Beardโ€™s eye painted a lovely picture of LM and provided us with a fantastic virutal tour of the place. Close your eyes, take a deep breath, and wish you were there… lamarzoccosprudge-14-640×425.jpg

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Bรผyรผk baลŸarฤฑ:ย Your 2014 World Cezve Ibrik Champion is Mr. Turgay Yildizli! Mr. Yildizli placed first out of nine countries total, in a competition that matched competitors from around the world in a display of mastery over the โ€œTurkish coffeeโ€ Cezve / Ibrik brewing style. He usedย a Sulawesi Pedamaran AA from Ceremony Coffee Roasters, in Annapolis, Maryland.

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Beautiful Bars:ย Joana Han took a photographic look at Solberg & Hansenโ€™s gorgeous space in Oslo. The photos begin with images of Solberg & Hansen, Mathallen, a kind of โ€œconceptโ€ store that presents the brandโ€™s coffees to the public in a controlled, high quality environment. S&H is actually Norwayโ€™s first roasting company, opened in 1879.

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Also, Alex Bernson took us through visual paradise this week with a look at three beautiful coffee bars in Australia that canโ€™t be missed.

Speaking of Australia…

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Babycinos:ย The crew at St. Ali North have put together an unabashed, game-changing coffee menu for all the little froth-loving tykes that stroll into their shop. Thatโ€™s right, itโ€™s a curated & seasonal babycino menu. Our standard has been set.

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Bizarre Food Trucks: Competition season is approaching quickly, and we here at Sprudge are dedicated to bringing you all the latestโ€”including what to expect at each event. We started this week by breaking the news that Andrew Zimmernโ€™s food truck, AZ Canteen, will be stationed outside this yearโ€™s Big Central Regional event. You may know Mr. Zimmern from his television show โ€œBizarre Foods.โ€

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Buildouts: You may have thought that since itโ€™s the last week of summer, that coffee spot build- outs were slowing down. Wrong! Weโ€™ve got another onslaught of behind-the-scenes looks of brand new coffee spaces and their current construction progress. This may be the last group of the year, but itโ€™s a good one.

Revolver Coffee Archive – Vancouver, British Columbia

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Commonwealth Coffee โ€” Denver, Colorado

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Corvus Coffee โ€” Denver, Colorado

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Pavement Coffee โ€” Boston, Massachusetts

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Dapper & Wise โ€” Beaverton, Oregon

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Explore all the build-outs here.

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Ben Blake is the genius behind Draw Coffee (@DrawCoffee), a working barista at Peregrine Espresso in Washington DC, and a regular contributor to Sprudge.com. Read more Ben Blake here!

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