Big Spoon Tigerwalk Espresso Nut Butter
Outstanding Packaging: Food / Consumable Product Finalist
Our current Seasonal Espresso Nut Butter features the deliciously sweet, chocolate-y Tigerwalk Espresso from our friends at Bay Area-based Equator Coffees. The artfully roasted coffee pairs beautifully with our blend of heirloom Mission almonds, Oregon hazelnuts, Organic coconut nectar, vanilla, cinnamon, and Jacobsen sea salt.
We love this nut butter as part of weekend brunch spreads, stirred into overnight oats, atop ice cream, or by the spoonful to wake up your day.
Packaging design by Raleigh-based designer, Paul Tuorto.
Outstanding Packaging: Food / Consumable Product Finalists
Big Island Coffee Roasters “Espresso Bites”
Big Spoon Tigerwalk Espresso Nut Butter
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Van Leeuwen “Coffee Affogato” Ice Cream
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