Gérald Arek discovered the world of specialty coffee like many French people tend to do: while traveling in Australia. Upon his return he trained as..
While your quintessential Parisian cafe may be described as chic, classic, or cultured, “cozy” probably wouldn’t make the list. After all, zinc bars and espresso..
If you were forced to name a hub of the Parisian craft coffee scene, it would have to be the Marais. Kind of like Seattle..
