The Bripe is a brand new pipe for brewing coffee.
Café 366 in Paris, France.
Malaysia holds a curious position in Southeast Asia. As I watch the sunset glowing on the thunderheads and listen to the adhan echo between skyscrapers and through Chinatown, I can’t help but feel this is a unique place—one with a history it will take me years to comprehend. Though Malaysia lies between the Tropic of Cancer and […]
Let me tell you a story about serendipity and good coffee. As I quickly learned in Australia, while in the thriving metropolises of Melbourne and Sydney you can hardly throw a rock without hitting a good coffee shop, more rural places are a bit different. But far-flung, special cafes do exist, and that’s what makes the trek […]
Standing at the top of the Parc de Belleville looking over the obscured perspective of Paris it makes me wonder why it’s taken 14 years to come back to this city. As a teenager I visited Paris and saw all the sights, took in the cosmopolitan atmosphere and felt the rush of experiencing my first foreign city […]
It was pouring. Not Pacific Northwest downpour pouring. Tropical, in your face, hot and sloppy wet downpour pouring. Even the ultra performance Gore-Tex jacket wasn’t getting the job done. I realized I would have been better suited in the cheap poncho the guy at the corner had been trying to sell me. At the very […]
For any serious coffee appreciator, traveling to an origin country and getting to see coffee being grown can be both an exciting and daunting prospect. I have discovered that visiting a coffee origin is more about what you bring with you in your soul than your suitcase. Here are some suggestions for making the most out […]
When people think of Australia, whether it’s the coffee culture or just the country in general, they tend to think of Melbourne or Sydney. In all honesty, I was one of those people that knew very little about the world “down under.” There are kangaroos and koalas and people say “mate” a lot, right? I […]
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