The 20 competitors at the 2017 London Coffee Masters.
Brand new packaging from Koppi in Helsingborg, Sweden.
The 2016 Sprudgie Awards finalists.
Set your AeroPress to stun!
Coming soon: the 2016 New York Coffee Masters competition in New York City.
A multi-roaster coffee tasting fantasia in Berlin.
Be merry, bright, and delicious this holiday season with our curated selection of holiday blends from some of the best brands in specialty coffee. Some are newcomers, others are longtime staff favorites—but every one of them will make a fine gift for this year’s celebrations, whether you’re wrapping it up under the tree or brewing up something […]
In London, co-working is experiencing a boom. In a city heaving with creative start-ups and freelancers (and a rental market that punishes those who don’t have thousands per month to sink into office space) it’s a natural solution for those who are tired of fighting the distractions of working from home, or resent the glares baristas […]
Even from the outside, there’s an air of simplicity to Down the Stairs. Floor-to-ceiling windows are held neatly by black metal frames, while a simple title decorates the doorway. Inside, smartly dressed staff in white button-up shirts and tan aprons work quietly, neatly, and ceaselessly, the open kitchen a harmonious buzz of lunch preparations. A classic jazz soundtrack […]
On 25th and 26th August, Sprudge joined the epicurean masses at MAD Symposium, keen to see how the culinary and coffee industries would dovetail. Within both industries MAD plays host to people with levels of passion and skill beyond normalcy, the likes of which are rarely found together in one spot. I arrived at 9am sharp to […]
Long beleaguered, still often awful, the paradigm of coffee in restaurants is rapidly shifting, and like all good trends in the food world, it’s forward-thinking chefs leading the way. We’ve talked restaurant coffee in the past with noted chefs like Roy Choi in Los Angeles and Hugh Acheson in Georgia, and today Sprudge London contributor […]
Feature by Liz Clayton.
A very Nordic new cafe.
Another action-packed week summarized by Ben Blake!
Swedish coffee dreams come true.