108 in Copenhagen, Denmark.
An interview with Patrik Rolf Karlsson of April Coffee in Copenhagen, Denmark.
Coffee Collective’s Copenhagen coffee cheese collaboration.
A look at La Cabra Coffee Roasters from Aarhus, Denmark at the 2016 London Coffee Festival.
The 2016 World AeroPress circuit is on. Here our some upcoming national competitions happening worldwide.
Kate Beard attends the Barista Connect conference in Aarhus, Denmark.
Café Lillebror, Copenhagen
Coffee Collective and their clear-bottom bag.
Congratulations to Hans Kristian Andersen of CPH Coffee Lab, your 2015 Danish AeroPress Champion! On February 22nd, Andersen competed with fifteen others at the Coffee Collective, the host sponsor of the nation’s event. Andersen now moves on to compete in April at the World AeroPress Championship (WAC), taking place during the SCAA Event in Seattle, Washington. […]
The 2015 World AeroPress Championship will take place this coming April in Seattle, Washington, in conjunction with the World Barista Championship and SCAA Event. This much we know. What we don’t know is who will represent the tapestry of nations at this august exhibition. That’s because the national AeroPress championships are still very much a […]
Starting October 7th, you can get yourself a monthly subscription of coffee from The Coffee Collective in Copenhagen, one of the seminal Third Wave Nordic coffee roasters, shipped directly to your door (almost) anywhere in the world. The Coffee Collective has been quietly shipping their coffees internationally for awhile, with the coffee making sporadic appearances […]
On 25th and 26th August, Sprudge joined the epicurean masses at MAD Symposium, keen to see how the culinary and coffee industries would dovetail. Within both industries MAD plays host to people with levels of passion and skill beyond normalcy, the likes of which are rarely found together in one spot. I arrived at 9am sharp to […]
This is the first in a series of articles from Sprudge at the fourth annual MAD Symposium, looking at the growing crossover between food and coffee. MAD Symposium is a communal gathering of some of the world’s leading chefs and gastronomy enthusiasts that took place this past weekend in Copenhagen. The worlds of high-end food and coffee are […]
In just one week, the leaders of the progressive food world will descend on the city of Copenhagen for the fourth installment of MAD Symposium, hosted by the MAD Food group, “a community of chefs, cooks and farmers with an appetite for knowledge.” This year’s event is co-curated by Alex Atala, of the award-winning D.O.M. […]
Danish designer Christian Forman Ankjaer of Think Better recently collaborated with coffee roaster Mikkel Selmer of La Cabra Coffee Roasters in Aarhus, Denmark. Together, they came up with truly exceptional coffee branding and packaging. You gotta see it. The 250 gram boxes have the company’s name, the coffee’s country, farm/factory information, and three flavor notes. Some […]
A cheese collabo that’ll blow your rind.